macerate的名词 macerate的名词是什么
macerate的名词是：maceration。
macerate的名词是：maceration。macerate的英英释义是Verb:separate into constituents by soakingbecome soft or separate and disintegrate as a result of excessive soaking;"the tissue macerated in the water"soften, usually by steeping in liquid, and cause to disintegrate as a result;"macerate peaches""the gizzards macerates the food in the digestive system"cause to grow thin or weak;"The treatment emaciated him"。macerate的例句是Seal tightly then leave for four to five days to macerate.密封好后浸泡四到五天。Cognac is also used to macerate and flavour ingredients and casseroles.干邑白兰地也用于食材和砂锅炖菜的浸软和提味。I like to macerate the food in liqueur for a few minutes before serving.我想把食物在利口酒里泡几分钟后再享用。
一、词典解释点此查看macerate的详细内容
1.浸泡;浸渍;(使)浸透;(使)浸软
If youmacerate food, or if itmacerates, you soak it in a liquid for a period of time so that it absorbs the liquid.
e.g. I like tomacerate the food in liqueur for a few minutes before serving...
我喜欢先把这种食物在利口酒里浸泡几分钟再端上桌。
e.g. Cognac is also used tomacerate and flavour ingredients and casseroles...
干邑白兰地也用于浸渍食材，给砂锅炖菜提味。
二、网络解释
1. macerate什么意思
1. 消瘦：Macedonian 马其顿的 |macerate 消瘦 | maceration 泡软
2. 浸渍：macaroni wrapping paper 通心粉包装纸 |macerate 浸渍 |macerated straw pulp 浸渍草浆
3. macerate的解释
3. 浸软(动词)：thrombotic infarct 血栓性梗死 |macerate 浸软(动词) | maceration 浸软(名词)
4. 浸软;(使)离析：565.sink 水槽 水池;沉下 | 566.macerate 浸软;(使)离析 | 567.offset 抵消 补偿
三、例句
Seal tightly then leave for four to five days to macerate.
密封好后浸泡四到五天。
Cognac is also used to macerate and flavour ingredients and casseroles.
干邑白兰地也用于食材和砂锅炖菜的浸软和提味。
I like to macerate the food in liqueur for a few minutes before serving.
我想把食物在利口酒里泡几分钟后再享用。
macerate的相关近义词
soften、soak、steep、marinate、marinade、deliquesce、break up、separate、mash、pulp、puree、starve、fast、slim、lose weight、reduce、waste、emaciate
macerate的相关临近词